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iita.org Agriculture Research Nonprofit Development Sustainability

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The International Institute of Tropical Agriculture (IITA) is a nonprofit organization that works with partners to enhance crop quality and productivity, reduce producer and consumer risks, and generate wealth from agriculture, with the ultimate goal of reducing hunger, malnutrition, and poverty. IITA's research-for-development (R4D) approach addresses the development needs of tropical countries, focusing on sub-Saharan Africa.

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90K

3000 / day

Total Views

150K

5000 / day

Visit Duration, avg.

5.5 min

4.5 pages per visit

Bounce Rate

40%

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Founded in

1967

Supported Languages

English, etc

Website Key Features

Crop Improvement

Developing improved varieties of staple crops with higher yields, better nutritional content, and resistance to pests and diseases.

Natural Resource Management

Promoting sustainable agricultural practices that protect the environment and enhance the productivity of land and water resources.

Social Science and Agribusiness

Conducting research on socio-economic issues affecting agriculture and developing strategies to improve the livelihoods of smallholder farmers.

Capacity Development

Training and empowering farmers, researchers, and other stakeholders in the agricultural sector to enhance their skills and knowledge.

Policy and Impact Assessment

Analyzing the impact of agricultural policies and practices on food security, poverty reduction, and environmental sustainability.

Innovation and Technology Transfer

Facilitating the adoption of innovative agricultural technologies and practices by farmers and other stakeholders.

Partnerships and Collaboration

Working with a wide range of partners, including governments, research institutions, NGOs, and the private sector, to achieve common goals.

Gender and Youth

Addressing the specific needs and challenges of women and young people in agriculture to ensure their full participation and benefit.

Climate Change Adaptation

Developing strategies and technologies to help farmers adapt to the impacts of climate change on agriculture.

Food Safety and Nutrition

Improving the safety and nutritional quality of food through research and development of better processing and storage technologies.

Additional information

Headquarters

Ibadan, Nigeria

Regional Hubs

East Africa (Tanzania), Southern Africa (Zambia), West Africa (Nigeria), Central Africa (DR Congo)

Key Crops

Cassava, yam, banana, plantain, maize, soybean, cowpea, rice

Impact

IITA's research has contributed to significant increases in crop yields, improved food security, and enhanced livelihoods for millions of smallholder farmers in sub-Saharan Africa.

Awards and Recognition

IITA has received numerous awards for its contributions to agricultural research and development, including the Africa Food Prize.

Funding

IITA is funded by a variety of sources, including governments, international organizations, foundations, and the private sector.

Publications

IITA publishes a wide range of research findings, policy briefs, and technical reports to disseminate knowledge and inform policy and practice.

Global Network

IITA is part of the CGIAR, a global partnership that unites organizations engaged in research for a food-secure future.

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